Fruit Blend
...
*
APPLE + ORANGE + PEACH + PINEAPPLE + PRUNE + PAPAYA + CRANBERRY + ACEROLA CHERRY + BEET + DATE + MANGO + LEMON PEEL
Vegetable Blend*
BROCCOLI + GARLIC + LEMON PEEL + PARSLEY + BEET + RICE BRAN + TOMATO + SPINACH + KALE + CARROT + CABBAGE + KALE + RICE BRAN + BROCCOLI + BEET + TOMATO + GARLIC + PARSLEY + SPINACH + OAT-BRAN
Calories
...
- 2 Capsule (Fruit or Vegetable)* = 6 grams
- 2 Berry Blend Capsules = 2 grams
...
- 2 Capsule (Fruit or Vegetable)* = 32 grams
- 2 Berry Blend Capsules = 2 grams
...
- 2 Capsule (Fruit or Vegetable)* = 06 grams
- 2 Berry Blend Capsules = 2 grams
...
- 2 Capsule (Fruit or Vegetable)* = 05 grams
- 2 Berry Blend Capsules = 2 grams
*Note: Juice Plus+® products are tested for Gluten to 20ppm
*Capsules have no Glycemic Index
Berry Blend*
GRAPE + RASPBERRY + BILBERRY+ BLUEBERRY + CRANBERRY+ POMEGRANATE + BLACK CURRANT + BLACKBERRY+ ELDERBERRY + ARTICHOKE + COCOA
View full ingredients list here
View the product labels here.
View ARTG Listings here.
Energy | |
4 Capsules (2 each Fruit + Vegetable) * | 42 kJ |
2 Berry Blend Capsules | 21 kJ |
Carbohydrates | |
4 Capsules (2 each Fruit + Vegetable) * | 2.1 g |
2 Berry Blend Capsules | 1 g |
A serving of Juice Plus+ Premium capsules (2+2+2) contains about 1.1 g of sugars.
Protein | |
4 Capsules (2 each Fruit + Vegetable) * | 0.32 g |
2 Berry Blend Capsules | 0.2 g |
Fat | |
4 Capsules (2 each of Fruit + Vegetable) * | 0.1 g |
2 Berry Blend Capsules | 0.1 g |
Fibre | |
4 Capsules (2 each of Fruit + Vegetable) * | 0.8 g |
2 Berry Blend Capsules | 0.3 g |
Vitamin supplements should not replace a balanced diet. Please read the label and use only as directed.
*Juice Plus+ Capsules do not have a measured Glycemic Index value. This is due to the required amount to be digested far exceeding directions for use. According to the Glycemic Index Foundation: Following the international standard method, the GI value of a food is determined by feeding 10 or more healthy people a portion of the food containing 50 grams of digestible (available) carbohydrate and then measuring the effect on their blood glucose levels over the next two hours.